How to make spring rolls

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make spring rolls.

1. Prepare boiling water to scald a piece of dough and sugar for half an hour

2.1 Flatten the small dough with your palm, two in a group, and brush oil on one of them

3.2 Knead the dough for a while and divide it into small pieces of uniform size

4.1 Use a rolling pin to roll into a thin round cake

5.2 Another one on top

6. Preheat the electric baking pan. Put the dough in and bake on low heat without applying oil. Cover the lid to make the cake cook faster, and the steam generated by the heat can make the cake softer. Flip the pancake over and bake until the middle is puffed up.

7. Gently open the baked pancake and it will become two thin pancakes. Roll up your favorite vegetables or meat and enjoy!

8. I always bake a few more pancakes, and heat up the remaining pancakes in a steamer the next day. They are still soft and delicious.

Healthy and nutritious food starts with cooking, so you must have learned how to make the spring rolls that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.