How to make minced meat and tofu

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the method of cooking minced meat and tofu.

1. Prepare all ingredients.

2.Cut the tofu into small pieces.

3. Pick and wash the rapeseed clean.

4. Chop the onion and ginger.

5. Pour water into the pot, add a small amount of salt and a few drops of oil and bring to a boil, then add the rapeseed and blanch it.

6. Take out the blanched rapeseed, drain the water, and place it on a plate for later use.

7. Heat oil in another pan, add scallion and ginger and sauté until fragrant, then add minced meat and stir-fry until it changes color.

8. Add cooking wine, soy sauce and sugar and stir-fry evenly.

9. Add the soaked black fungus and then add boiling water.

10. After boiling, add tofu and simmer on low heat for 5 minutes.

11. When the soup is dry, add salt and thicken with thin starch.

12. Pour the cooked tofu into the plate with the rapeseed.

Although the dish of minced meat and tofu is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.