How to make three-flavor tofu soup

How to make three-flavor tofu soup

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make three-fresh tofu soup.

1.Cut the tofu into pieces of appropriate size.

2.12 Cut each mushroom into 4 small pieces and peel the tomatoes and cut into small pieces. Crush the garlic and cut the green onion into chopped green onion.

3.21 Put a wok on the fire, pour in a little cooking oil and heat it up, add the minced garlic and stir-fry until fragrant. Add mushrooms and stir-fry briefly.

4. Pour a bowl of water and bring to a boil. Add 1 bottle of concentrated broth and bring to a boil.

5. Add tofu and cook for about five minutes.

6. Add tomatoes and bring to a boil.

7. Add a little salt, sprinkle with chopped green onions and serve.

I have finished introducing the recipe of three-fresh tofu soup, and you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".

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