How to make cabbage, dried shrimp and pork dumplings

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make cabbage, dried shrimps and pork dumplings.

1. Chop the pork into minced meat.

2.121Put the minced meat and chopped green onion and ginger into a bowl and add seasoning and mix well.

3.212 Chop the green onion and ginger.

4. Chop the soaked dried shrimps into small pieces.

5. Add the water used to soak the dried shrimps into the meat filling and mix well.

6. Wash and chop the cabbage.

7. Squeeze out the water and add it into the meat filling and mix well.

8. Add eggs and appropriate amount of water to the flour and knead into dough. Let it rise for 15 minutes and then knead it until it is smooth and shiny.

9. Roll the kneaded dough into dumpling skins.

10. Make into dumplings.

11. Put it into the pot and cook until done.

After reading the detailed steps for making cabbage, dried shrimp and pork dumplings, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.