How to make soy milk rice cake

How to make soy milk rice cake

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making soy milk and rice cake.

1.12. Peel the tomatoes and cut them into pieces. The easiest way to peel tomatoes is to burn them on the fire. I will post a special post later.

2.21. Ingredients: Soak the soybeans in advance.

3.14. Blended tomato soy milk.

4.23. Put the soaked soybeans and tomato pieces into the soymilk maker and start the rice paste function.

5.16. Steam in the steamer for ten minutes.

6.25. Peel and dice the apples and yam.

7.7. Cut the rice cake into dices.

8.8. Pour a thin layer of oil into the wok, add the diced rice cake and fry until fragrant.

9.9. Pour the blended tomato and soy milk paste into a small pot, heat it up and bring it to a boil again, then pour in the steamed yam and apple.

10.10. The rice cake grains are now fried until fragrant.

11.11. Pour in the fried rice cake pieces.

12.12. Bring to a boil and adjust the taste according to your own taste. Even without adding seasoning, this soup has the natural aroma of tomatoes and beans.

It takes careful research to make soy milk and rice cake soup. Once you know how to make it, you will definitely want to show off your skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.

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