How to make Sydney pear and lean meat soup

How to make Sydney pear and lean meat soup

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make snow pear and lean meat soup together, which is really enjoyable.

1.1 Slice the lean meat, add ginger slices, salt and a few drops of sesame oil, mix well and marinate for 5 minutes. Peel the pear, remove the core and cut into pieces. Dice the green onion and set aside

2.2 Prepare the ingredients

3.1 Then pour in the pear and fry for 1 minute

4.2 Heat the pan over high heat, add the oil, and fry the lean meat until cooked.

5. Add water to the pot and bring to a boil over high heat, then cook over medium-high heat for 5 minutes.

6. Then add salt to taste and sprinkle with chopped green onions after turning off the heat.

7. A super simple bowl of soup is ready (it is nutritious to eat both the meat and the soup)

The method of cooking snow pear and lean meat soup has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.

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