How to make shredded radish steamed buns

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to make shredded radish steamed buns.

1. Mix all ingredients into a smooth dough and let it ferment.

2. Divide into 8 small balls and let rest for 10 minutes

3. Divide into 8 small balls and let rest for 10 minutes

4. Take a piece of dough and knead it into a bowl shape

5. Add shredded radish filling

6. Fold and close the mouth

7. Let it rest for 20 minutes after cooking

8. Put water in the steamer and bring to boil

9. After the water boils, add the steamed buns, cover and cook over high heat for 10 minutes

10. Remove from the pan after 10 minutes

I have introduced to you the method of making shredded radish steamed buns. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!