How to cook chicken stewed with red mushrooms

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to cook chicken stewed with red mushrooms.

1. Prepare half a small stupid chicken and clean the red mushrooms. Wild ones may have small insects, so they need to be torn open and cleaned.

2.12 Put the chicken in cold water and blanch it

3.21 After blanching, wash with warm water and set aside

4.1 Add chicken and stir fry

5.2 Put oil in the wok, add onion, ginger and dried chili and stir fry until fragrant

6. Add cooking wine, soy sauce, oyster sauce and a little vinegar in turn

7. Stir fry a few times to let the chicken fully dip into the sauce, add a little sugar

8. Add hot water to cover the chicken

9. Bring to a boil over high heat, simmer over low heat for 20 minutes, add red mushrooms and continue simmering.

10. Stew for one and a half hours, and when the chicken bones are crispy and the meat is tender, remove from the pot and serve

After reading the above introduction to the recipe of stewed chicken with red mushrooms, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.