How to make yuba mixed salad

How to make yuba mixed salad

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making bean curd mixed with other vegetables.

1.12 Prepare the ingredients and soak the dried black fungus in advance. Note: Forgot to put the broccoli together.

2.21 Rinse the mung bean sprouts.

3. Break the broccoli into small florets and rinse them with water. After rinsing, place in cold water. Note: This will prevent the broccoli from changing color.

4. Soak the bean curd sheets in hot water first. If they are not soaked enough, boil them in hot water.

5. Rinse the fungus.

6. Put the blanched vegetables in a clean bowl.

7. Add chicken essence, salt and season. After seasoning, add a little vinegar and a little sesame oil before serving. That's fine. Note: If you like spicy food, you can add some chili oil.

Today's dish of bean curd salad is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.

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