How to make braised vegetarian chicken

Below I will introduce to you the method of braised vegetarian chicken. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1.12 Two vegetarian chickens

2.21 Cut the vegetarian chicken into 5cm thick slices

3. Add 50g of oil to the pan and fry the chicken until both sides are golden brown. Fry it three or four times and keep adding oil.

4. All the ingredients that have been fried are

5. Leave some oil in the pan and fry the onion, ginger and star anise until fragrant.

6. Add the fried vegetarian chicken, cooking wine, dark soy sauce, light soy sauce, sugar, salt, etc., then add boiling water to cover the ingredients, cover and bring to a boil over high heat, then simmer over low heat for 10 minutes.

7. When the soup is slightly dry, drizzle a little sesame oil and serve.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this braised vegetarian chicken yourself