How to make chili oil

How to make chili oil

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to make chili oil.

1. Prepare the ingredients.

2.1 Add sesame seeds.

3.2 Put the chili powder into a container (make sure the container will not be damaged by the high temperature oil!!), and add appropriate amount of Sichuan peppercorns.

4.1 Pour oil into a hot pan and heat until the oil is 80% cooked and smoke comes out.

5.2 Add salt.

6. Let the cooked oil cool down slightly, about ten seconds later, pour it into the container filled with ingredients.

7. When pouring hot oil, stir it constantly with chopsticks to prevent the oil from burning the ingredients!

8. After all the ingredients are mixed evenly, the oil will no longer bubble.

9. Done! I wish you all a good appetite. See you next time.

Thank you for reading this article and learning how to make chili oil with everyone. It is my greatest joy to share delicious food with everyone.

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