How to make baby cabbage with mushrooms and lotus leaf

How to make baby cabbage with mushrooms and lotus leaf

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make baby cabbage with mushrooms, lotus leaf and egg.

1.12 Ingredients: baby cabbage, mushrooms (soaked), lotus leaf egg

2.21 Wash the soaked mushrooms and remove them for later use.

3.1 Place on the chopping board and cut.

4.2 Wash the baby cabbage.

5. Heat oil in a pan, add the chopped baby cabbage and washed mushrooms and stir-fry.

6. Next, add the lotus leaf egg, cut it with a spatula and stir-fry.

7. Then, add appropriate amount of water and bring to a boil until the baby cabbage is cooked and soft.

8. Finally, add appropriate amount of light soy sauce.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

The dish of baby cabbage with mushrooms, lotus leaf and egg may seem complicated, but if you put your whole heart into it, you can make it well in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.

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