The preparation of garlic, cumin and dried tofu is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Prepare dried tofu. 2.1 Heat the oil, pour in the chopped tofu, add some salt and stir well. 3.2 Slice the dried tofu and prepare the garlic, chili powder and cumin powder. 4.1 Stir-fry for a while. 5.2 Pour light soy sauce on top for coloring. 6. Add garlic. 7. Add chili powder and cumin powder to season it. 8. Stir-fry evenly. 9. Remove from the pan and serve. Garlic, cumin and dried tofu is not difficult to make, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is. |
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