How to make braised pork with dried tofu

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make braised pork and dried tofu.

1. Dried tofu, braised pork, and green pepper.

2. Slice the dried tofu and cut the green pepper into shreds.

3. Slice the braised meat.

4. Stir-fry the dried tofu.

5. Add some salt and fry the dried tofu until it is well-seasoned.

6. Move the pot to the side and add the chili shreds. Add some salt on the chili to make it taste good.

7. Mix and stir-fry again.

8. Pour in the braised meat and stir well.

9. Pour the marinade over the meat and bring to a boil.

10. Add some MSG, stir well and serve.

11. Serve on a plate.

The world is so big, there are so many restaurants, and naturally there are many flavors of braised pork and dried tofu. But no one tastes the same as the one you make yourself, so try it now.