How to make edible ice cubes

In the hot summer, eating some ice cubes can help cool down and relieve heat. The method of making ice cubes is also relatively simple. As long as you have a refrigerator at home, there will usually be an ice mold inside when you buy a refrigerator. Pour clean water into it and put it in the freezer of the refrigerator to make ice cubes. Of course, in order to make more delicious ice cubes, you can also add other ingredients, such as fruit, rock sugar, milk and other ingredients.

How to make edible ice cubes

Ingredients: Cucumber, basil, fig, rosemary, lemon, mint leaves, honey, raspberry, blackberry

1. Chop the cucumber and basil and put them into a square ice cube box.

2. Freeze into ice cubes and eat

3. Cut the figs into small pieces, chop the rosemary, mix them and put them in an ice cube box.

4. Ice cubes can be used with hot apple cider and cold ginger beer.

5. Chop the mint leaves, squeeze out the lemon juice, and put them in the ice box.

6. Ice cubes can be used with rum.

7. Cut the lemon into small slices, add honey and put it in the ice box

8. Freeze into ice cubes

9. Wash raspberries and blackberries and put them in ice cube trays

10. Freeze into ice cubes

Method 2

Main ingredients: milk and ice cream powder. Auxiliary ingredients: a few ice cubes

step

1. First, place the mixing bowl in a glass bowl with an ice pack, then pour in 100g of ice cream powder, then pour in 300ml of milk, and stir until bubbles appear. 2. Then use an electric whisk to stir for 20 minutes to completely dissolve the ice cream powder and achieve a drawing effect. 3. Then put the ice cream into the refrigerator to freeze. Take it out after half an hour and use an electric whisk to stir it for 2 minutes to make the ice cream more emulsified and taste better. 4. Continue to put it in the refrigerator to freeze. Repeat this step 3 times, then freeze the ice cream for 6 to 8 hours before eating.

Nine taboos of eating ice in summer

1. Please do not eat cold food two hours before meals or before going to bed. 2. After intense exercise (sports products, sports information) or sweating a lot, do not drink cold water or eat cold food immediately. 3. People with asthma, coronary heart disease, hypertension, gastritis, gastric ulcer or indigestion should avoid eating cold food. 4. People with excessive stomach acid or stomach ulcers should avoid sour cold drinks. 5. Many cold drinks or ice products are high in sugar and calories. People with diabetes (diabetes products, diabetes information) or obesity should avoid eating them. 6. When drinking cold drinks or eating ice cream, you should pay attention to cleanliness and hygiene to avoid getting an upset stomach. 7. When enjoying cold drinks or ice cream, you should consume them slowly and avoid gulping them down. 8. Children (children's nutrition products, children's nutrition information), the elderly or women during menstruation should try to avoid eating cold food. 9. When you are thirsty, do not chew ice cubes to cool down to avoid damaging your teeth.