Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of stir-fried colored diced vegetables, you can make it yourself and then taste it yourself. I believe the taste will definitely be different. 1. Wash the celery, carrots and pork and cut them into cubes After reading the editor’s introduction, you should be very interested in this farm-style fried colorful vegetables! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time! |
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