How to make Tremella Soup

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce Tremella soup to you. Let’s learn it quickly.

1. Main ingredients: Soak Tremella in water for 1-2 hours in advance and set aside. Peel and core the papaya and cut into small pieces.

2. Tear the white fungus into small pieces, add water into the pot, and simmer over low heat after the water boils.

3. After the Tremella is simmered for 45 minutes, add papaya and rock sugar

4. Continue to simmer for about 15 minutes, until the soup becomes thick and the white fungus is soft, then you can turn off the heat.

5. Now you can eat it. It’s super delicious~

6. Add appropriate amount of milk to make it taste better.

With the complete steps of Tremella soup, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".