How to make beauty-enhancing snow clam cream

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make beauty-enhancing snow clam cream.

1. Prepare and clean the ingredients.

2.12 Wash the snow clam and soak it in appropriate amount of water for half an hour.

3.21 Soak the Tremella for 5 minutes, wash and break it into small pieces for later use.

4.4. Peel the pear and cut into 6 pieces for later use.

5. Pour water into the pot, add snow pear, white fungus and red dates, bring to a boil and then turn to low heat.

6. Put the soaked snow frog into the pot and stew for 2 hours, simmering on low heat throughout the process.

7. After stewing, add appropriate amount of rock sugar.

Okay, this is all I have to say about the beauty-enhancing snow frog paste. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!