How to make simple bread with a bread machine

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please follow me to learn how to use a bread machine to make simple bread.

1. Pour all the above ingredients except butter and a little egg liquid into the bread machine, then press the automatic dough button and knead the dough for 15 minutes into a smooth dough.

2. Then add the butter to the dough and press the dough fermentation button. This program takes 1.5 hours, and the dough will be automatically kneaded before fermentation. Combined with the kneading just now, the dough can now be kneaded into a film.

3. After the dough is fermented, it will expand to 2.5 times the size of the original dough. Be sure to wait until the dough is fully fermented. If the bread machine's fermentation program ends but the dough has not yet fermented, don't be impatient. Be sure to let the dough stay in it, don't press any programs, and wait quietly for it to ferment.

4. When you are sure that the dough has risen, press the automatic dough kneading function again to fully exhaust the dough so that the dough returns to its original size.

5. After kneading the dough, don't press any buttons, just let it stay there quietly. Because the temperature in the barrel had reached a certain level during the operation of the machine, the dough could ferment again inside. After about 2 hours, the dough expanded to 2.5 times its size.

6. Now you can bake it. Press the baking key to start baking and it will end after 10 minutes.

7. Open the lid and brush a layer of egg liquid on the surface of the bread with a brush. You can just leave a little egg liquid when you start preparing the ingredients, you don’t need a lot.

8. Then press the bake key and bake for 10 minutes. Look, that's it!

9. Turn the bread upside down.

10. This is the front

11. After it cools down, you can slice it. This is the cross-section picture. How about it? It looks good, right? It tastes just like the ones sold outside, very soft, and doesn’t get dry or hard even after a day.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, homemade food still has a unique flavor. You can try to make simple bread with a bread machine according to the introduction above.