How to make rapeseed shrimp dumplings

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For those who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making rapeseed and shrimp dumplings.

1. Add water to flour and knead into dough. Let it rest for 10 minutes.

2. Wash the rapeseed, blanch it in boiling water, soak the fungus, thaw the shrimp and set aside.

3. Chop the blanched rapeseed, remove excess water, peel the shrimps and cut into dices, and chop the green onion, ginger and fungus.

4. Add peanut oil, salt and MSG and mix well, the filling is ready.

5. Pinch the dough into small pieces and roll them into round skins.

6. Wrap the fillings.

7. Just pinch it tightly.

8.The dumplings are ready.

9.Put water in a pot and bring to boil.

10. Add dumplings and stir 3 times.

11.The dumplings are cooked.

12. Fresh taste....

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making rapeseed and shrimp dumplings, you can truly change yourself.