How to make fennel pork dumplings

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make fennel pork dumplings.

1. Wash the pork and chop it into fillings

2.12 Wash and drain the fennel seedlings

3.21 Drain and chop the fennel sprouts

4. Put the minced meat, fennel sprouts and eggs into the container

5. Add seasoning and mix well

6. Wrap the mixed fillings into the dumpling skin

7. Take out the dumplings after they are cooked.

For many mothers, their children's nutritious food and good health are their greatest happiness. So please hurry and make the fennel pork dumplings that the editor will introduce to you today for your children.