How to make fried rice with sweet noodle sauce

How to make fried rice with sweet noodle sauce

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make fried rice with sweet noodle sauce.

1.Cut carrots into small cubes.

2.1 Soak the dried black fungus in water, wash it clean and cut it into small pieces.

3.2 Cut the green onion into circles.

4.1 Heat oil in a wok, sauté chopped green onion, and stir-fry diced carrots.

5.2 Crack the eggs into a bowl and beat them.

6.1 Add leftover rice and stir well.

7.2 Add the black fungus slices and stir-fry for one minute.

8. Pour in the beaten egg liquid and stir-fry.

9. Add appropriate amount of sweet noodle sauce and stir fry evenly.

10. Add a spoonful of salt.

11. Add half a spoonful of thirteen spices, stir-fry until the rice grains are loose, turn off the heat and serve.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to fried rice with sweet noodle sauce. Please make it for your children as soon as possible.

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