How to make double bean paste cake

How to make double bean paste cake

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make double-flavored bean paste pancakes.

1.1 Flatten the dough (or roll it into a round piece).

2.2 Mix all the ingredients except butter and stir until smooth. Then add unsalted butter and mix into a thin film dough. After it has fermented to twice its size, remove the air, divide it into 8 doughs and roll them into balls.

3.12 Fill with red bean paste.

4.21 Close the mouth tightly and wrap it downward. Press lightly into round shape.

5. Brush a layer of egg liquid on the surface of the dough.

6.Prepare white sesame seeds in a small dish.

7. Dip the egg-brushed side of the dough into white sesame seeds.

8. Brush the other side with egg wash.

9. Turn the dough over and sprinkle the other side with white sesame seeds.

10. After all the dough is coated with sesame seeds, place them on a baking tray lined with tin foil. Let sit for 30 minutes.

11.Put it in preheated oven at 190 degrees for 15-20 minutes.

The method of making double-flavored bean paste pancake has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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