How to make fried pancakes

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce the recipe of fried cakes.

1. Wash and cut the cabbage into shreds.

2.1 Cut the chicken breast into strips and marinate with 1 teaspoon of starch for about 5 minutes.

3.2 Cut carrots into shreds and mince garlic.

4.1 Take a clean bowl and pour in soy sauce, vinegar, a small amount of salt, sugar, chicken essence, sesame oil, and 1 teaspoon of water. Mix well.

5.2 Cut the lasagna into shreds and chop the green onions for later use.

6. Pour a proper amount of oil into the pan and heat it, then add the shredded pork and stir-fry.

7. After the shredded pork changes color, pour in cooking wine and soy sauce, stir-fry for a while and then remove from the pan for later use.

8. Pour a small amount of oil into the pan again, sauté the minced garlic until fragrant, then add the shredded cabbage and carrots and stir-fry evenly.

9. After the aroma comes out, add the shredded pancake and pork and stir-fry for a while. Pour in the prepared sauce, turn off the heat, sprinkle with some chicken essence and chopped green onions, stir well, and serve.

After seeing the Chang Chao Bing introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients as required so that you can make better dishes.