How to make melon seed shortbread

How to make melon seed shortbread

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make melon seed biscuits.

1.1 Add oil and mix well.

2.2 Beat the eggs and add sugar and continue mixing evenly.

3. Add crushed peanuts and mix well.

4. Sift the flour into the egg mixture.

5. Mix into dough without dry powder, do not knead it. Just mix well.

6. Take a quail egg-sized dough, place it on wax paper and flatten it. Press the melon seeds on (when baking is finished, I found that it is best to brush them with egg liquid after baking, so that the melon seeds will not fall off easily).

Today’s introduction to melon seed biscuits ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.

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