How to make crispy bean curd pancakes

How to make crispy bean curd pancakes

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. So, let me introduce to you how to make crispy bean curd pancakes.

1. Mix pumpkin puree, bean dregs, flour, sugar and a little salt into a smooth dough.

2.1 Put a little oil in the pan, put the rolled dough into the pan and fry over low heat until both sides are golden brown.

3.2 Let the kneaded dough rest for half an hour, divide it into several portions and roll each portion into a thin pancake.

4. The fried pancakes are crispy and delicious. It is good whether as a staple food or a snack to chew teeth.

After carefully reading the editor’s detailed introduction to crispy bean curd dregs pancakes, you must have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.

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