How to make fried chive pancakes

How to make fried chive pancakes

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce to you fried leek pancakes. You can make them yourself according to the steps below.

1. Knead the dough with warm water.

2.12 Then cover the sugar with a wet towel for 10 minutes.

3.21 Chop the chives and add sesame oil, salt and MSG and mix well.

4. Take out the dough and roll it into a large rectangular piece with your hands.

5. Then spread the chive filling and roll it up.

6.1 After rolling, coil it up from one end.

7.2 After rolling, divide it into two parts and roll up the rolled dough separately with your hands.

8. Roll up the dough with the filling, flatten it and roll it into a round shape, about 0.5 cm thick.

9. After rolling, put it into the electric baking pan.

10. Cover the pan with the lid and bake for a while.

11. Then turn the pancake over and apply oil on both sides with a brush.

12. After applying oil, fry both sides of the pancake until golden brown and then remove from the pan. Cut it when you want to eat.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this fried chive pancake.

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