Onion ham potato pancake recipe

If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Below we will introduce to you the method of onion ham potato cakes. You must try it after reading it.

1. Prepare all the ingredients.

2.1 Peel and clean the onion, and cut it into small cubes together with the ham.

3.2 Peel and slice the potatoes, put them into a steamer and steam them over high heat.

4.1 Add pepper.

5.2 Heat olive oil in a pan, add chopped onion and sauté until fragrant.

6.12 Add salt.

7.21 Add the chopped ham, stir-fry evenly and turn off the heat.

8.1 Take out the steamed potatoes, mash them with a spoon, add a little salt and pepper and mix well.

9.2 Pour the fried ingredients into a bowl and let cool slightly for later use.

10. Pour the mashed potatoes into the onion and ham bowl.

11. Stir again to mix well.

12. Pour the breadcrumbs into a plate.

13. Beat the eggs, use a mold to carve out shapes for the mashed potatoes and coat them with egg liquid.

14. Coat with breadcrumbs.

15. Pour a little oil into the frying pan, put the potato cakes in and fry until both sides are golden brown.

16. If you don’t like frying, you can use a mold to carve out the shape and eat it directly.

After reading the editor’s introduction, I think many friends will be interested in onion ham potato cakes. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Let’s try it now.