Essential Tiramisu Cake Recipe

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the essential methods of making tiramisu cake to friends who like cooking!

1. Separate the egg yolk and egg white; add 10 grams of fine sugar to the egg yolk, mix well and beat until it becomes light yellow and viscous.

2.1 Add 20g of fine sugar in three times and beat at medium speed until dry foam.

3.2 Add a little lemon juice to the egg whites and beat at low speed until coarse bubbles form.

4.1 Pour it back into the egg whites and mix quickly until evenly mixed.

5.2 Take 1/3 of the egg white and add it to the egg yolk paste and mix well.

6. Sift the low flour and sprinkle it on the surface of the egg batter in batches. Gently shake the batter up and down until it is evenly distributed.

7. Put the batter into a round piping bag, cover the baking tray with tin foil, and squeeze out finger-shaped batter at intervals.

8. Preheat the oven to 190 degrees, bake on the middle layer for 10-12 minutes until golden brown.

If you want to improve your cooking skills, of course it is inevitable to practice cooking more. Today, the editor introduces tiramisu cake for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.