How to make French macarons

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn to make French macarons from me.

7. Squeeze the prepared macaroon paste into the mold. I bought it on Taobao for 29 yuan. You can also use baking paper and draw the circles yourself with a compass. This makes it beautiful. It will expand when baking, pay attention to the two direct positions.

9. Make sure it cools down before taking it, otherwise it will be easily damaged. I put peanut butter in the middle because macarons are too sweet, so I used salty ones to neutralize it.

There are so many kinds of delicious Chinese food that you can never eat enough and never talk about them enough. The distinctive French macaron that I would like to introduce to you is very suitable for you to try making at home.