How to make Northeastern pizza

How to make Northeastern pizza

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try making this Northeastern pizza first.

1. Weigh the dough ingredients and pour them into a bowl, knead them into a smooth dough, and place them in a warm place to ferment until they are twice as large (knead until they are smooth, no need to form a film)

2.12 Wash and cut the eggplant into strips, add 1 teaspoon of salt and appropriate amount of black pepper, and set aside

3.21 Peel and shred potatoes, add 1 teaspoon of salt and freshly ground black pepper and set aside; thaw frozen green peas, blanch in hot water and drain.

4. After the dough has fermented, take it out and flatten it to release the air. Use a rolling pin to roll it into a square shape and move it to the baking tray. Then use your hands to properly adjust the dough so that it covers the entire bottom of the baking tray. The sides need to be slightly higher. After adjusting it, use a fork to poke holes in the dough.

5. Apply a layer of tomato sauce, sprinkle some freshly ground black pepper, and place the shredded potatoes flat.

6.1 Sprinkle with peas and a small amount of cheese

7.2 Squeeze out the water from the eggplant shreds and place them on top of the potato shreds

8. Take out the canned tuna, cut it into small pieces and spread them on the bread, then sprinkle with all the remaining cheese.

9. The reserved 10 grams of egg liquid can be used to brush the edges of the pizza to make the color look better (it is also okay not to brush)

10. Preheat the oven to 180 degrees, bake on the middle layer for about 35-40 minutes until the cheese is colored

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make Northeastern pizza yourself.

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