How to make honey pearl sugar bread

How to make honey pearl sugar bread

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please follow me to learn about honey pearl sugar bread.

1. Knead all the ingredients (except butter and pearl sugar) into dough. I used the bread machine's dough kneading program. After 15 minutes, add butter and knead the dough until it forms a film, then carry out basic fermentation.

2.1 Place paper cups on a baking tray, roll the dough into a ball and place it in the paper cups.

3.2 When it has fermented to 2.5 times its original size, divide it into 9 portions, roll them into balls and let them rest for 15 minutes.

4. Finally, let it ferment until it is twice as large.

5. Brush a layer of egg wash on the surface of the buns, cut a cross with scissors, and sprinkle with pearl sugar. Preheat the oven to 180 degrees and bake on the middle layer for 20 minutes (cover with tin foil after the bread is colored).

A delicious dish can make people happy and thus benefit their physical and mental health. If you master the method of making honey pearl sugar bread and complete it carefully, you can also realize the dream of "win-win".

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