How to make raisin flower-shaped bread

How to make raisin flower-shaped bread

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. So, let me introduce to you how to make raisin flower-shaped bread.

1. Knead all ingredients except butter until smooth, then add butter and knead until expanded and fermented to twice its size. Divide into 36 portions

2.12 Then take one of the pieces and roll it into a round pancake shape

3.21 Packed with raisins

4. Close the mouth after wrapping

5. Dip in egg liquid

6. Dip in sesame seeds

7.Put six pieces into the cake paper mold

8. After fermentation, preheat the oven to 190 degrees, bake in the middle layer for about 15 minutes

Today’s introduction to raisin flower-shaped bread ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes being served!

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