How to make condensed milk bread

How to make condensed milk bread

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. And now, let me teach you how to make condensed milk bread.

1.1 Tear the seeds into pieces and put them into the main dough. Knead until it expands and add butter

2.2 Put the ingredients in the bread machine, add water first and then flour, knead into a dough and ferment until it doubles in size.

3.1 Put the dough into a bowl, cover with plastic wrap, and put it in the oven to ferment until it doubles in size

4.2 Knead to the complete stage

5. Take out the air, divide it into three parts, roll it twice, and relax it for 15 minutes in between.

6. Put it into the toast box, cover it and ferment until it is 80% full

7. Preheat the oven to 180 degrees and bake for 40 minutes

For some people, making condensed milk bread may be simple, but only if you put your heart into it, can you really do it well.

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