How to make passion fruit mascarpone sponge roll

How to make passion fruit mascarpone sponge roll

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of passion fruit mascarpone cheese sponge roll.

1. Beat egg yolks and sugar in hot water until melted

3. First take 1/3 of the egg white and mix it with the egg yolk paste

4. Mix all together

5. Sift in low flour and mix well

6. Add oil

7. Mix well

8. Pour into a baking tray lined with silicone paper and smooth the surface

10. Remove the wax paper while it is still hot and cover the cake again to cool slightly.

11. Mix mascarpone cheese

12. Add whipped cream until 60% distributed

13. Mix well

14. Add passion fruit juice

15. Beat to 8 distribution status

16. Spread passion fruit mascarpone cream filling

17. Roll up and refrigerate to set, then cut into pieces for serving

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this passion fruit mascarpone cheese sponge roll without making it. Take action and satisfy your appetite.

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