How to make almond sesame candy

How to make almond sesame candy

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make almond sesame candy now.

1. Put the white sesame seeds and almond slices into the oven and keep warm at 100℃

2. Add maltose, water, sugar and salt to the pot, heat over medium-low heat, and stir while cooking.

3. Cook until it reaches about 140℃ to 142℃, then turn off the heat

4. Add the preheated almond slices while hot and mix quickly

5. Mix well and add preheated sesame seeds (to fill the gaps)

6. Pour the dough onto a non-stick cloth, gently knead and flatten it, then use a rolling pin to roll it into a rectangle. (Don't use too much force to avoid crushing the almond slices) Let it cool slightly and cut into pieces. (Do not cut it after it cools down completely) Wrap it with wrapping paper

Eating out often is not good for our health. The editor recommends you this homemade almond sesame crispy candy, which is nutritious and healthy. You may wish to try it so that your family can eat more safely and with peace of mind.

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