We are a nation that pursues delicious food, and we are very particular about eating. Below, the editor will introduce to you a three-way method of mashed potatoes. After reading this, you can try to make it yourself. 1. Mashed potatoes: 3-5 potatoes, if they are big, you can reduce the amount, for 2 people (I used a large amount to clear the stock) 2. Wash, peel and slice the potatoes to shorten the steaming time. 3. Pour an appropriate amount of cold water into the pot, put the potato slices on a plate and put them on the steamer. After the water boils for about seven or eight minutes, they are ready when they can be easily pierced with chopsticks. 4. Put the steamed potatoes into a bowl and scrape them into mashed potatoes with the back of a spoon. The finer the particles, the better. Set aside. 5. Wash the raisins, chop them into small pieces with a knife and set aside. 6. Chop the ham into small pieces and set aside. 7. [First meal] A1 salad dressing + A2 raisins + mashed potatoes 8. [Second meal] B1 vanilla + B2 olive oil + B3 basil + B4 diced ham + mashed potatoes 9. [Third meal] Mashed potatoes + C sesame salad dressing The detailed steps for eating mashed potatoes for three times have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way. |
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