Japanese Hamburger Mashed Potatoes Recipe

Japanese Hamburger Mashed Potatoes Recipe

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of Japanese hamburger mashed potatoes to friends who like cooking!

1. Add egg white, chicken essence, cooking wine, crushed black pepper, chopped cabbage and minced garlic to the pork filling.

2. Process the yam into puree and add it to the pork filling

3. Stir in one direction continuously until evenly mixed.

4. Add a small amount of salt to the potatoes during cooking, and mash the cooked potatoes.

5. Add to the mixed meat filling and mix well

6. Heat the pan until 50% hot, add the meat filling with mashed potatoes, and fry until golden brown on one side, then turn over.

7. When both sides are golden brown, you can serve it. You can also add your favorite seasonings.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk food, watch how to make Japanese hamburger mashed potatoes, and cook it yourself. This way, you will be the healthiest.

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