How to make fried yuba with ham

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of stir-fried yuba with ham.

1. Soak the bean curd sheets and cut them into thin pieces.

2. Cut the thick ham into thin pieces.

3. Heat oil in a pan, add ham, stir-fry until fragrant and serve.

4. Do not add oil to the pan, add chopped green onion and stir-fry until fragrant.

5. Add shredded bean curd sheets.

6. Stir-fry until fragrant and cooked through.

7. Add the fried ham shreds.

8. Add salt to season and serve.

Although the dish of fried ham and bean curd is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders. Under the guidance of your elders, you will definitely be able to do better.