The recipe of stir-fried red pepper with shredded ginger is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Cut red pepper into strips 2. Wash and cut the ginger into shreds 3. Add oil to the pan and stir-fry red pepper 4. Add shredded ginger and salt and stir-fry until fragrant. Add chicken essence and MSG to season before serving! After reading the editor’s introduction, are you very interested in this stir-fried red pepper with shredded ginger? Then don’t wait any longer, go and try it yourself. |
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