How to make potato and vegetable meatballs

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook potato and vegetable meatballs.

1. Slice the potatoes and steam them; fry the carrots and corn kernels and set aside

2. Mash the potatoes and add carrot cubes, corn kernels, onion cubes, a little salt and pepper. Finally, mix with sweet potato flour to make a dough and knead it into meatballs of appropriate size!

3. Steam in cold water for 20 minutes and it’s ready to serve! When eating, dip it in soy sauce, vinegar or other sauces you like to enhance the flavor!

The world is so big, there are so many restaurants, and naturally there are many flavors of potato and vegetable meatballs. But no one tastes the same as the one you make yourself, so try it now.