How to make Chinese sausage and edamame

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Let’s try this dish of sausage and edamame first.

1. Wash the sausage and put it into a pot and cook.

2. Peel the edamame pods and rinse them in water.

3. Put the washed edamame into boiling water and blanch it, then rinse it in cold water and set aside.

4. After the sausage is cooked, take it out and let it cool slightly.

5. Cut the cooled sausage into small cubes and set aside.

6. Put the edamame in a large bowl, add a little salt, sugar and MSG and mix well.

7. Add the diced sausage, mix well and serve.

Although the dish of Chinese sausage and edamame is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders. Under the guidance of your elders, you will definitely be able to do better.