How to make edamame and tofu

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you edamame and tofu. After watching, go to the kitchen and make it yourself.

1. Ingredients: edamame, firm tofu

2.1 Put the old tofu on the chopping board and cut it for later use.

3.2 Peel and wash the edamame and set aside.

4.12 Heat oil in a pan, add the washed edamame and stir-fry.

5.21 Then, add the cut old tofu and stir.

6.1 Then, add appropriate amount of soy sauce.

7.2 Then, add appropriate amount of water and bring to a boil.

8. Add one and a half spoons of white sugar.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and bring to boil.

12. Cook until the soup thickens.

13. Remove from the pan and serve.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of edamame and tofu, if you can do it on your own, you can live a healthier life.