How to make stir-fried seafood mushrooms

How to make stir-fried seafood mushrooms

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make stir-fried seafood mushrooms.

1.1 Add a little egg white, starch and cooking wine and marinate.

2.2 Cut the pork tenderloin into shreds.

3.12 Wash the seafood mushrooms and set aside.

4.21 Cut into oblique sections and score the thicker ones with a knife.

5. Heat a proper amount of oil in the pan and pour in the shredded meat.

6. Stir-fry quickly over high heat until it turns white and cooked.

7. Add garlic slices, chopped green onions and red pepper segments.

8. Stir-fry quickly over high heat until soft.

9. When the seafood mushrooms begin to release moisture, add oyster sauce.

10. Stir-fry until the water disappears, turn off the heat, and add a little chicken essence and salt to season.

11. Add a little sesame oil and stir well before serving.

To make the dish of stir-fried seafood mushrooms well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.

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