Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, the first step to staying healthy is to eat healthy and delicious food. Let’s learn how to make peach kernel loofah with me today! 1. Some material pictures. 2. Put the washed peach kernels in boiling water and boil them. 3. Remove from the water. 4. Peel the loofah and cut into dice. Cut the ginger into shreds. 5. Pour oil into the wok and stir-fry the shredded ginger. 6. Add the soaked peach kernels and stir-fry. 7. Add the loofah and stir-fry. 8. Add salt to taste. 9. Add soy sauce, a little sugar and pepper, and serve. Although peach kernel loofah is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away. |
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