Honey sauce roasted chicken thighs

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of roast chicken legs with honey sauce.

1. Make two cuts on the chicken leg to make it easier to season. In a large bowl add all the seasonings, then add the chicken thighs and marinate for 2 hours. Put the marinated chicken legs into the baking tray and bake in the preheated oven

2. Brush the roasted chicken thighs with a layer of maltose water

3. Preparation of maltose water: Put 30 grams of maltose and 30 grams of water into a pot, heat slowly over low heat, and stir constantly until the sugar solution becomes thick.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own honey-glazed roasted chicken legs in your own world.