How to make pickled vegetables and shredded pork with edamame

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for stir-fried edamame with pickled vegetables and shredded pork. I believe you can do it.

1.12 Meat, Edamame and Pickles

2.21 Wash and cut the meat into strips, shell and wash the edamame, and wash the pickles

3.1 Add the shredded pork and stir-fry for 2 minutes

4.2 Heat oil in the pot

5. Add edamame and stir-fry for 5 minutes

6. Add snow vegetable and stir fry

7. Add appropriate amount of water and stir-fry. Cover and cook for 6 to 7 minutes

8. Then add a little salt and stir fry

9. Add a little sugar and stir fry for 3 minutes

10. Finally, add a little MSG and stir-fry, then serve.

A healthy diet can bring you a strong body. Today we introduce to you stir-fried edamame with pickled vegetables and shredded pork, which is a healthy delicacy. If you have time, you can make it yourself.