How to make stir-fried pork with fermented black beans

How to make stir-fried pork with fermented black beans

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to cook stir-fried pork with fermented black beans.

1.121 pork belly, skin removed

2.212 Main Materials

3. Cut into thin slices

4. Add a little white wine and salt and mix well

5. Cut the green garlic into small pieces

6. Add a little oil to the pan

7. Pour in the meat slices and stir fry

8. Cook until the meat slices change color and release oil, then place on a plate.

9. Leave a little oil in the pot, add fermented black beans, soy sauce, oyster sauce and sugar.

10. Add the meat slices and stir fry

11. Add green garlic and fry until fragrant

12. Add some shredded red pepper to adjust the color, then turn off the heat and serve.

Whether you are a novice or an old hand at cooking, as long as you read the specific method of stir-fried pork with fermented black beans, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.

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