How to cook stir-fried vegetables and mushrooms

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of stir-fried green vegetables with mushrooms.

1. Prepare the ingredients: soak the dried mushrooms and wash the vegetables

2. Cut

3. Stir-fry mushrooms

4. Add the green vegetable stems and stir-fry until soft, add salt and a little sugar, and stir-fry.

5. Add green leaves and stir-fry, add a little chicken essence to season

6. The shiny and fragrant stir-fried vegetables and mushrooms are ready

This is the end of today’s introduction to stir-fried vegetables with mushrooms. I wonder if you have learned it? If you are a housewife and like to cook, don't miss this opportunity and try it now.