How to make fried rice cake with watermelon rind

How to make fried rice cake with watermelon rind

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make fried rice cake with watermelon rind.

1. Ingredients: watermelon rind

2. Rice Cake

3. Wash the watermelon rind and take it out.

4. Place the watermelon on a chopping board, skim off some of the pulp, peel off the hard skin and cut into slices for later use.

5. Place the rice cake on the chopping board and cut into slices for later use.

6. Then, blanch the cut rice cakes in boiling water and take them out.

7. Heat oil in a pan, add the cut watermelon rind and stir-fry.

8. Next, add the rice cake and stir-fry.

9. Then, add a pinch of salt.

10. Add a little chicken essence.

11. Season and stir well.

12. Serve, put on a plate, and enjoy. . .

After reading the detailed steps of making fried rice cake with watermelon rind, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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